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Preheat oven to 400 degrees F.
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Heat olive oil in a nonstick oven-safe skillet over medium-high heat.
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Add diced sweet potatoes, cumin, paprika, cinnamon, salt, and pepper. Stir to combine. Cover pan and cook for 5 minutes, stirring occasionally.
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Add diced onion and bell peppers and stir to combine. Cover and cook for an additional 5-10 minutes, until sweet potatoes are almost fork tender. Stir occasionally.
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Add sliced sausage and cook uncovered until sausage is heated through, about 5 minutes.
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Crack 3 eggs over the sausage and sweet potatoes and place skillet in oven for 10-15 minutes or until eggs are set.
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Remove from oven, garnish with sliced avocado, and serve warm.